Documents and Forms

 

Consumer Health Resources

Use a mixture of filters or keywords to find documents, forms and other resources, by program or category.

Temporary Food Permit Application for 1-9 Days (January 2021)

Application for food establishments to apply for a temporary food permit for 1-9 days.


Temporary Food Permit Application for 10-21 Days (January 2021)

Application for food establishments to apply for a temporary food permit for 10-21 days. 


What to do when your establishment loses power

Guidance document for food establishments on what to do when your establishment loses power.


Extended power outage FAQ

Frequently asked questions for food establishments during or after a power outage.


Registered Charitable Food Service Groups

List of registered charitable food service agencies.


What to do when a boil water notice is issued

Guidance document for food establishments on what to do when a boil water notice is issued.


Boil water FAQ

Frequently asked questions for food establishments when a boil water notice has been issued. 


Recovering from flood and/or structural damage

Guidance document for food establishments recovering from a flood and/or structural damage.


Food and equipment salvage

Chart containing guidance for salvaging food and equipment which have come in contact with water, sewage, smoke, fumes, chemicals and/or have been in the temperature danger zone for 4 or more hours.


Proper disposal of contaminated food

Guidance document for food establishments on the proper disposal of contaminated food.


Requirements to resume operations

Guidance document for food establishments requirements to resume normal operations after an emergency/disaster.


Required documents checklist with forms for mobile food units

Documents required to be submitted for new, renewal, or change of ownership mobile food units.


Mobile food units practices for COVID-19

COVID-19 safety practices for mobile food units.


Operating a mobile food unit in the City of Houston

Guidance for operating a mobile food unit in the City of Houston.


Food Manager Certification Manual: Spanish

FSMC Manual in Spanish


Charitable Feeding Class Training Schedule: 2021

Charitable feeding class training schedule for 2021.


Food Manager Certification Manual: Chinese

FSMC Manual in Chinese


Aquatic facility inspection requirements (December, 2020)

Inspection requirements for aquatic facilities.


Minimum Standards for Residential Pool/Spa Plan Submission

Minimum Standards for Residential Pool/Spa Plan Submission.


COVID-19 Guidance for Public Swimming Pools and Spas

COVID-19 Guidance for Public Swimming Pools and Spas.